These bars are great if you’re in a hurry and can’t have breakfast, as a snack to give a boost during the day, or even for dessert, topped with sour cream or créme fraîche.


This post is sponsored by the Paleo Recipe Generator, which features over 700 Paleo recipes personalized to meet your unique needs.

Type of dish: Breakfast, Snack, Dessert
Servings: cut to desired size. should be about 3/4 inch thick
Equipment: skillet, baking dish lined with plastic wrap



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